Poached Chicken 3 Ways
Here’s a really efficient way of cooking chicken for the week. Recently when I needed to rework our menu to accommodate low fodmap, fructose...
Cinnamon Beef Stew with Orange Gremolata
Cinnamon Beef Stew - who could resist a great stew on an autumn or winters night. This recipe comes from Well Fed: Paleo Recipes...
Eggplant and Tomato Casserole
I love eggplant! I love how it becomes a creamy, gooey texture when it's been slow cooked. I love it even more in this...
Quinoa Stuffed Red Peppers
This recipe comes from the Body Ecology Diet Book. It's a great vegetarian alternative to meat stuffing and goes well with a green salad...
Quinoa Burgers
These Quinoa Burgers are great for lunch, dinner or even a snack for hungry teenagers. They taste even better when you serve them...
Thai Curry Paste
This thai curry paste can be made with red or green chillies. It can also be made and kept on hand in the fridge. It...
Cauliflower Pizza Base
If you are looking for another way to use your cauliflower rice than this Cauliflower Pizza Base is a real treat. Not only is...